Wishing you all a festive and family-filled fourth! My close family of four opted for a more relaxed holiday this year, signing off from all things stressful. My sister and I spent the morning golfing with family friends while my parents took a walk around the neighborhood. The rest of the day was spent lounging around and slowly preparing food for the evening. My dad did the grilling while I prepared all the sweets!
Grilled lemon pepper shrimp
Grilled corn on the cob
Grilled veggies (asparagus, sweet potato, red pepper, vidalia onion)
Fruit salad (watermelon, peaches, grapes, spritzed with lime)
Peach Sangria (muscato+muddled peaches and blueberries+tonic water)
Eaton Mess (layers of homemade whipped cream, berries, and meringue)
And of course, S’mores!